Homemade Egg, Rice & Cheddar Cookies For Dogs

How I Discovered the Joy of Making Homemade Dog Treats

You know, there was a time when I thought I could just throw some kibble in a bowl for my pups and be done with it. But then, one fateful afternoon—armed with nothing but a spatula, a little too much free time, and my curious dog Benny staring at me with those big puppy eyes—I decided the store-bought stuff just wouldn’t do. So there I was, ready to embark on a glorious culinary adventure! Little did I know, I was about to unleash the inner Dog Gourmet Chef in me!
With flour dust in my hair, eggs smeared on my cheek, and a few doggo helpers wagging their tails, I concocted homemade egg, rice, and cheddar cookies. The experiment began with an innocent “what’s the worst that could happen?”—and spoiler alert: it ended with my dogs giving me the culinary equivalent of a standing ovation. I might as well have earned a Michelin star from them, because they practically inhaled those treats while I stood there, feeling like the most celebrated chef in a fancy restaurant.
I learned that day that mixing up some wholesome ingredients could turn those puppy eyes of anticipation into pure bliss. Plus, it became our little bonding activity. Who knew a kitchen could double as a doggie carnival where every whiff of cheesy goodness would lead to tail wags and little puppy dance parties? With a few simple ingredients and tons of love, I turned snack time into a tail-wagging celebration. I mean, can it get more rewarding than that?

Why My Dog Food Recipe is Paw-sitively Fantastic

• It’s ridiculously easy to make! You don’t need to be a kitchen wizard to pull this off! Seriously, if you can microwave a bag of popcorn without burning it, you can absolutely handle this dog food recipe. The process is smoother than my dog Bella trying to sneak a cookie when I’m not looking.
• It’s impressively delicious! Don’t be shocked if your friends think you hired a personal chef. I’ve had fellow dog owners request a piece of the action, convinced they could sell these treats at a local fair. Spoiler alert: No one believed they were dog treats. Sometimes I wonder if I should start charging for samples…why not make a fortune off dog cookies, right?
• It’s comforting. The kind of dog food recipe that makes you feel like everything’s going to be okay. There’s something so warm and fuzzy about knowing your pups are enjoying a homemade treat. It’s like being their grandma every time I serve them up something scrumptious, and their delighted tail wags are my little thank-you notes!
• It’s made with love! You can’t replace the joy of knowing exactly what’s going into the food your fur babies consume. No shady ingredients here—just pure love, rice, eggs, and cheese! It’s like making them a big, fluffy hug in cookie form. I may or may not have tried to eat one once. No judgment, please.
• It’s a great way to keep them entertained. Watching my pooches busy themselves with these treats feels like I’ve given them a little task—a “chew and contemplate life” moment, if you will. There’s nothing quite like a few cookie crumbs on the floor post-cookie time, just to remind you you have furry helpers on standby to “clean up.”

Preparation & Cooking Time

Total Time: 30 minutes
Preparation Time: 10 minutes
Cooking Time: 20 minutes
Servings: About 24 cookies
Calories per serving: Approximately 50 calories
Key Nutrients:

• Protein: 2g
• Carbs: 5g
• Fat: 1g

Ingredients You Need

Let’s make our shopping list for this canine culinary escapade! Make sure you bring your trusty shopping bag (and maybe a spare, just in case you find something too adorable to resist).

• 2 cups cooked rice – the foundation of any classy canine cookie masterpiece.
• 1 large egg – the ultimate binding agent and a little protein boost!
• 1/2 cup shredded cheddar cheese – because what’s life without cheese? It’s like a dance party in your mouth!
• 1/4 cup of peanut butter – the magical ingredient that can sell just about anything to a dog.
• 1 tablespoon of olive oil – a drizzle of sunshine for added flavor and super smoothness.

Ingredient Highlights & Variations

Let’s dive deep into these fantastic ingredients, like I dive into a tub of peanut butter during a late-night snack session!
Cooked Rice: A staple in a lot of homemade dog treats, it’s a low-cost and nutritious option. Rice provides easily digestible carbs—perfect for a pup with a sensitive tummy. Fun fact: Did you know dogs have been munching on rice for centuries? It’s like history in a bowl!
Shredded Cheddar Cheese: This savory delight adds that “wow” factor. Cheddar isn’t just tasty; it’s also rich in calcium. Just make sure your pups aren’t lactose intolerant, or you might end up with a cheeky surprise later!
Peanut Butter: Dogs love peanut butter. In fact, you’ve probably seen viral videos where dogs flop over in glee just hearing the words “peanut butter.” Just ensure it’s xylitol-free for the safety of your fur babies. You’re aiming for joy, not a trip to the vet!
Olive Oil: A drizzle of this golden goodness adds healthy fats. Plus, it makes everything feel a bit gourmet, don’t you think? Just a hint of extra virgin olive oil can boost flavor and gives a shiny coat to those sweet pups!
For variations, you can mix in a little pumpkin puree, or banana, or even some shredded carrots. Keep in mind that your dogs may love each new twist—turning this treat into a cookie saga of epic proportions in your kitchen!

Step-by-Step Instructions

Buckle up, folks! Here’s how to whip up these magical, paw-some cookies:

1. Step 1: Preheat the oven to 350°F (that’s 175°C for my metric friends)! Get that oven nice and toasty for your soon-to-be-famous dog cookies.
2. Step 2: In a large mixing bowl, combine the cooked rice, egg, shredded cheddar cheese, peanut butter, and olive oil. Feel free to channel your inner artist here—get your hands in there and mix it all up! Your hands might get messy, but which fun experience isn’t messy, right?
3. Step 3: Once you’ve achieved a well-combined mixture, grab your cookie sheet and line it with some parchment paper (your best buddy for non-stick success!).
4. Step 4: Scoop a tablespoon of your mixture and roll it into a cookie shape. You do you—make them round, whimsical, or even cookie-shaped if you’re feeling extra creative. I use a dinosaur-shaped cookie cutter for fun! What can I say? My dogs enjoy a little “roar” with their snack!
5. Step 5: Arrange the cookies on the prepared cookie sheet, and make sure they are spaced out—that way they can rise to their full cookie potential. Bake them for about 20 minutes or until they’re golden and firm (but not rock solid, okay?).
6. Step 6: Once baked, let them cool for a moment. Do a little happy dance—and don’t forget to treat yourself to some kitchen fun while they cool! Call your pups over and let them sniff the delightful aroma.
7. Step 7: Serve these scrumptious cookies to your beloved fur babies and watch their faces light up! It’s like they just hit the doggie jackpot!

How to Serve It

Time to get decorative (and messy) with your presentation! Here are some ways to serve up these delightful dog cookies:

• Serve it with a smile! You’ve earned it after completing this culinary adventure.
• Pair it with a homemade dog-safe frosty treat for a proper dessert experience. Think about blended watermelon dog pops—delish!
• If you’re sharing with friends or paw pals, consider placing the cookies in a cute basket lined with a dog-themed fabric. It’s the perfect way to showcase your masterful baking! Bonus points for making it look like a cute dog treat buffet.
• Maybe even sprinkle a little doggy-friendly “confetti” on top of the cookies before serving—think tasty and nutritious crumbled treats!
• And of course, don’t forget the doggie selfies! Capture their joy as they munch away to share with your dog-loving pals, of course!

FAQ

Can I substitute the rice with something else?
Absolutely! Quinoa or oatmeal could work like a charm. Just keep an eye on your dog’s preferences and tummy curiosity!
What if my dog is allergic to peanut butter?
Well, you can try sunflower seed butter or even pumpkin puree! Get inventive—it’s like cooking “Chopped” style, but for dogs!
How long do these cookies last?
You can store them in an airtight container for about a week. You might want to bet your dog will find them half gone in a matter of days. Just saying!
Can I add other ingredients?
Sure thing! You can add shredded carrots, blueberries, or even cooked chicken. Just check with your vet first if any ingredients are new to your doggie’s palate.
Will my dog enjoy these cookies?
I’m not a scientist, but if I had to bet, I’d say a resounding yes! They’ll be doing backflips on the couch for seconds, just you wait!

Inviting You Into My Kitchen

So there you go, my curious culinary friend! Armed with this fabulous recipe, I invite you to try these homemade egg, rice, and cheddar cookies for your dogs. Watch as their tails wag like crazy with each bite—it’s all about the love, right? I’d love to hear about your experiences and any funny anecdotes about your little kitchen adventures with your fur babies.
After all, cooking for my pups has become one of my favorite pastimes, and it just warms my heart to spoil them with wholesome goodness. Let’s champion homemade dog treats together and keep the tails wagging for every occasion! So grab those ingredients, mix things up, and let the doggie delight begin.